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Editorial Board Members
Dr Aleksandar Z. Kostic
Assistant professor University of Belgrade, Faculty of Agriculture Serbia

Dr. Baher Abdel Khalek Mahmoud Effat
Professor, Food and Dairy Technology Department, National Research Center, Cairo, Egypt

Dr. Bing-Huei Chen
Ph.D. degree in Food Science & Technology, Texas A & M University, USA

Professor, Departments of Internal Medicine and Nanomedicine California Innovations Corporation, CA, USA

Dr. Hao Zhang
Associate Professor, College of Agriculture, Yangzhou University, China
Dr. Konstantina Zeliou
Technological Educational Institute of Western Greece, Agricultural Technology, Greece

Dr. Hongcai Zhang
Ph.D. College of Food Science and Technology, Shanghai Ocean University,China

Dr. Manvesh Kumar Sihag
Assistant Professor, Dairy Chemistry Department, Kamdhenu University, Gandhinagar, Gujarat, India

Dr. Nilwala Kottegoda
Ph.D. University of Sri Jayewardenepura Deparment of Chemistry, Sri Lanka

Dr. Maulin Pramod Shah
Chief Scientist & Head-Industrial Waste Water Research Lab, India
Dr. Michele Solfrizzo
Senior researcher at Institute of Sciences of Food Production (National Research Council, CNR, Italy

Dr. Ivan Francisco Garcia-Tejero
Researcher, Institute of Agriculture and Fisheries Research and Training, Spain

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